Ocean Delight Seafood |

24 Apr

Sauteed Shrimp in Herb Sauce

Chef Beens of Krave is in the kitchen for this creamy Sauteed Shrimp in Herb Sauce. This perfect combination has a subtle flavour that is guaranteed to impress!

17 Apr

Pan Seared Salmon with Ratatouille

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" z_index=""][vc_column][vc_column_text]This Pan Seared Salmon with Ratatouille from Chef Mohammed of Chaud will change your life. It's a beautiful twist on the French stewed vegetable dish. Just make sure to prep the ingredients

11 Apr

Spicy Calamari

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" z_index=""][vc_column][vc_column_text]Chef St. John of More Vino, demonstrates one of the best ways to prepare, serve and eat Calamari! It also makes a fantastic starter or party food, and when it's served with some fresh salad, you

06 Apr

Tempura Shrimp Roll

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" z_index=""][vc_column][vc_column_text]House of Sakura Chef Dupont serves tasty Tempura Shrimp Roll. Date night with bae just got better. This recipe naturally calls for a light, fragrant white wine. Sake or another light beer will also compliment this recipe.

27 Mar

Poached Lobster Salad

All the ingredients and instructions are available via the Trini Trolley website.

22 Mar

Teriyaki Shrimp Stir Fry with Skinny Crunchy Asian Salad

Aioli's Chef Thomas prepares Teriyaki Shrimp Stir Fry with Skinny Crunchy Asian Salad today. This dish is incredibly flavourful. We predict that you will want it over and over again.

14 Mar

Pan Seared Salmon with Orange Sauce

We hope you're hungry. Chef Beens of Krave is in the kitchen whipping up his Pan-Seared Salmon with Orange Sauce today. What's insanely awesome about this recipe is that you are likely to have most of these ingredients in your pantry right now! Which means cooking can start in 3, 2, 1...

We are using Ocean Delights 8oz Chilean Salmon Portion. All the ingredients and instructions are available via the Trini Trolley website.

07 Mar

Pan Seared Snapper with Ratatouille

Aioli's Chef Thomas takes us to France by steering our palettes through his Pan Seared Snapper with Ratatouille. Your taste buds will be pleased you made an effort in the kitchen. We are using Ocean Delights Snapper Fillet. All the ingredients and instructions are available via the Trini Trolley website.

28 Feb

Pan Seared Ahi Tuna Salad with Ginger Vinaigrette

House of Sakura's Chef Dupont serves us Pan Seared Ahi Tuna Salad with Ginger Vinaigrette. You will love the simplicity of this dish, and the texture of our Tuna is soft and lean which lends itself to a delightful low-calorie meal. We are using Ocean Delights 7oz Ahi Tuna Portion. All the ingredients and instructions are available via the Trini Trolley website.

22 Feb

Shrimp in Coconut Curry Sauce

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="grid" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" z_index=""][vc_column][vc_column_text]Chef Mohammed of Chaud is preparing one of our favourites today. Shrimp in Coconut Curry Sauce. This recipe exudes gourmet, yet it is uncomplicated and achieved in minutes. We are using Ocean Delights 20oz Extra Colossus Easy Peeled Shrimp 4-6. All the ingredients and instructions are available via the Trini Trolley website