24 Oct Recipe Of The Week: Spicy Tuna Roll

Sushi at home is something everyone must try at least once. This is a relatively adventurous dish, but is oh-so satisying. You will have fun and it is quick and very easy to prepare.

Get the recipe on: www.justonecookbook.com

Ingredients

• 1½ cups prepared sushi rice
• 4 oz. (113 g) sashimi-grade tuna
• 3 tsp. Sriracha sauce
• 2 tsp. chopped green onion/scallion
• ½ tsp. sesame oil
• 1 sheet nori, cut in half crosswise
• 2 Tbsp. white roasted sesame seeds
• Spicy mayo for garnish (optional)
• Bamboo mat, covered with plastic wrap
• Tezu (vinegared hand-dipping water): ¼ cup water + 2 tsp. rice vinegar

For more seafood and fresh ideas visit our store today.
Ocean Delight
307 Fernandes Business Centre,
Eastern Main Road
Trinidad
866-FISH
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