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08 May
Well guys, the competition was fierce, and we had a challenge trying to choose the best recipe; however, the winner that was as selected by Chef Dominque Beens is: WINNER Seafood Paella - Narindra Singh RUNNER UP Arroz Marinero - Tanya Creese RUNNER UP Marlin & Pineapple Kababs - Dewarkha Partap We'd like say congratulations to the winner, Narindra who also noted that this recipe 'sealed the deal', and he went from having a girlfriend to having a wife!
06 May

Ocean Delight caught up with Executive Chef Dominique Beens, of Krave Restuarant, located in the Tarouba Plaza, Marabella. Krave is a welcomed addition to the growing number of eateries and activities in this bustling town. Serving a variety of dishes including Sushi, Krave Resturant has exploded onto the scene since its doors opened in late 2014.

01 May

Our Chilean Salmon can be served raw or cooked fresh to order. Grilling, baking and utilizing salmon in seafood soups are all popular preparation methods for the fish.

10 Apr
Escovitch Fish is a popular Jamaican dish, served with either Bammy (grounded cassava, eaten like a flat bread) or Festival (sweet fried dumplings).
08 Apr

Can be eaten raw or cooked using most traditional cooking methods like sautéing or baking, but is excellent grilled. When cooked, the meat is white and flaky with a very mild, sweet flavour.